YOUR SOLIN GENERATED RECIPE
Cottage Cheese Berry Bowl with Almonds
A refreshing and balanced breakfast bowl featuring creamy low‐fat cottage cheese paired with a vibrant medley of mixed berries, crunchy almonds, and a drizzle of honey for natural sweetness. This bowl is light yet satisfying, making it a perfect start to your day.
INGREDIENTS
1/2 cup Low-fat Cottage Cheese (113g)
1 cup Mixed Berries (150g)
6 Almonds (7g)
1 teaspoon Honey (7g)
PREPARATION
Spoon 1/2 cup of low-fat cottage cheese into a bowl.
Top with 1 cup of fresh mixed berries evenly spread out over the cottage cheese.
Gently scatter 6 whole almonds over the berries for a pleasant crunch.
Drizzle 1 teaspoon of honey evenly over the bowl for a touch of natural sweetness.
Enjoy immediately as a refreshing, balanced breakfast bowl.