YOUR SOLIN GENERATED RECIPE
Healthy High-Protein BBQ Chicken Pizza
Enjoy a nutritious twist on classic BBQ chicken pizza using a whole wheat tortilla base topped with grilled chicken, a drizzle of tangy BBQ sauce, low-fat mozzarella cheese, and fresh veggies. This recipe delivers a savory, high-protein meal perfect for any time of day.
INGREDIENTS
1 whole wheat tortilla (50g)
4 ounces grilled chicken breast (113g)
2 tablespoons BBQ sauce (34g total)
30 grams low-fat mozzarella cheese
1/4 red onion (25g)
1/4 red bell pepper (25g)
1 cup fresh spinach (30g)
PREPARATION
Preheat your oven to 400°F.
Place the whole wheat tortilla on a baking sheet lined with parchment paper.
Spread the BBQ sauce evenly over the tortilla.
Layer the grilled chicken breast pieces over the sauce.
Sprinkle the low-fat mozzarella cheese on top.
Add thinly sliced red onion, red bell pepper, and a handful of fresh spinach.
Bake in the preheated oven for 8-10 minutes or until the cheese is melted and bubbly.
Remove from the oven, let cool slightly, slice, and serve immediately.