YOUR SOLIN GENERATED RECIPE
Creamy Peanut Butter Chocolate Protein Pudding
Enjoy a velvety, rich protein pudding bursting with chocolate and a hint of peanut butter. This creamy delight blends nonfat Greek yogurt with chocolate whey protein and unsweetened peanut butter powder for a smooth, indulgent treat that can be enjoyed any time of day.
INGREDIENTS
170g Nonfat Greek Yogurt
30g Whey Chocolate Protein Powder (1 scoop)
20g Peanut Butter Powder (approx. 3 tablespoons)
1 cup Unsweetened Almond Milk
1 tbsp Unsweetened Cocoa Powder
PREPARATION
Gather all ingredients and measure accurately.
In a medium bowl, combine the nonfat Greek yogurt with the whey chocolate protein powder.
Add the peanut butter powder and unsweetened cocoa powder to the bowl.
Pour in the unsweetened almond milk and whisk all ingredients together until smooth and well-blended.
Taste and adjust consistency if necessary, adding a splash more almond milk for a thinner pudding.
Refrigerate the mixture for at least 30 minutes to enhance the flavors and achieve a chilled, pudding-like texture.
Stir once more before serving and enjoy as a nourishing breakfast, lunch, or dinner option.