YOUR SOLIN GENERATED RECIPE
Healthy Buffalo Chicken Wrap
Enjoy a zesty twist on the classic wrap with tender chicken breast tossed in bold buffalo sauce, crisp romaine lettuce, fresh tomato slices, and a cool drizzle of Greek yogurt, all conveniently wrapped in a whole wheat tortilla. This balanced meal provides a satisfying mix of lean protein, complex carbs, and a hint of spice that makes every bite a delightful, healthy experience.
INGREDIENTS
3 oz Chicken Breast
1 medium Whole Wheat Tortilla Wrap
2 tbsp Buffalo Sauce
2 tbsp Plain Low-Fat Greek Yogurt
1 cup Romaine Lettuce
3 slices Tomato
PREPARATION
Preheat a skillet over medium heat and grill the chicken breast until fully cooked, about 5-7 minutes per side.
Once cooked, slice the chicken into strips and toss them in the buffalo sauce until evenly coated.
Warm the whole wheat tortilla on a dry skillet or in the microwave for about 20 seconds.
Spread the Greek yogurt down the center of the tortilla.
Layer the shredded romaine lettuce, tomato slices, and buffalo chicken on top of the yogurt.
Fold the tortilla over the fillings, roll tightly, and slice in half if desired before serving.