Name: Silky Protein Yogurt Bowl with Mixed Berries and Toasted Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup nonfat Greek yogurt (170g); 1 scoop whey protein powder (30g); 1/2 cup mixed berries (75g); 6 toasted almonds, chopped (8g); 1/2 tablespoon honey (10g)

Silky Protein Yogurt Bowl with Mixed Berries and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Protein Yogurt Bowl with Mixed Berries and Toasted Almonds

A luscious, creamy yogurt bowl enriched with smooth whey protein and crowned with a vibrant mix of berries and a delicate sprinkle of toasted almonds. A drizzle of honey ties the flavors together, making this dessert as pleasing to the palate as it is balanced in nutrition.

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NUTRITION

Protein

43.3g

Fat

4.6g

Carbs

29.5g

SERVINGS

1 serving

INGREDIENTS

3/4 cup nonfat Greek yogurt (170g)

1 scoop whey protein powder (30g)

1/2 cup mixed berries (75g)

6 toasted almonds, chopped (8g)

1/2 tablespoon honey (10g)

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PREPARATION

1
In a bowl, combine the nonfat Greek yogurt and whey protein powder, stirring until smooth and well blended.
2
Gently fold in the mixed berries to distribute them evenly throughout the creamy base.
3
Sprinkle the chopped toasted almonds on top for a satisfying crunch.
4
Drizzle honey lightly over the bowl to add a touch of natural sweetness.
5
Serve immediately and enjoy this silky, protein-packed dessert.