Name: Creamy Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 0.7 scoop Vanilla Whey Protein Powder (21g); 1/2 cup Mixed Berries (75g); 2 tsp Honey (14g)

Creamy Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Mixed Berries

A delightful, velvety mousse that marries the creaminess of nonfat Greek yogurt with a subtle vanilla whey protein boost, garnished with a fresh burst of mixed berries and a hint of honey for natural sweetness. This dessert not only pleases the palate but also aligns with your fitness-oriented meal plan.

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NUTRITION

Protein

39.5g

Fat

0.7g

Carbs

31.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.7 scoop Vanilla Whey Protein Powder (21g)

1/2 cup Mixed Berries (75g)

2 tsp Honey (14g)

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Whisk until fully incorporated and the mixture is smooth.
2
Gently fold in the mixed berries, ensuring they are evenly distributed without breaking them down completely.
3
Drizzle the honey over the mixture and fold lightly to swirl it through for a touch of natural sweetness.
4
Refrigerate for at least 30 minutes to allow the mousse to set and the flavors to meld.
5
Serve chilled and enjoy this refreshing protein-packed dessert.