YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Cucumber Slices
Enjoy a light and refreshing lunch featuring perfectly grilled chicken breast paired with crisp cucumber slices. Finished with a drizzle of olive oil and a squeeze of lemon, this meal balances lean protein and fresh vegetables for a clean, satisfying dish.
INGREDIENTS
1.5 oz grilled chicken breast
1/2 cup cucumber slices
1 tsp olive oil
1 tbsp lemon juice
PREPARATION
Preheat your grill to medium-high heat.
Season the chicken breast lightly with salt and pepper if desired.
Grill the chicken for about 4-5 minutes per side until fully cooked and nicely charred.
While the chicken is grilling, slice the cucumber into rounds.
In a small bowl, mix the olive oil and lemon juice to create a light dressing.
Slice the grilled chicken into strips and plate alongside the cucumber slices.
Drizzle the dressing over the chicken and cucumber, and serve immediately.