YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Almond Butter and Berries
Enjoy this refreshing and protein-packed dessert parfait that layers creamy nonfat Greek yogurt with a hint of protein powder, a drizzle of almond butter, and fresh blueberries for bursts of flavor. It’s a delightful treat that balances tanginess with subtle nutty richness while meeting your nutritional goals.
INGREDIENTS
175 grams Nonfat Greek Yogurt
0.75 scoop Whey Protein Isolate Powder
1 tablespoon Almond Butter
1/2 cup Blueberries
PREPARATION
In a bowl, combine the nonfat Greek yogurt with the whey protein isolate powder and stir until fully blended.
Gently fold in the blueberries, reserving a few for garnish if desired.
Layer the mixture into a serving cup or bowl, then drizzle the almond butter on top.
Finish by garnishing with the reserved blueberries and serve immediately.