Creamy Avocado Turkey Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Avocado Turkey Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wraps

These refreshing turkey lettuce wraps blend lean ground turkey with the creaminess of avocado, accented by zesty lime and a medley of crisp, fresh veggies. Perfect for those who crave a balanced meal with a satisfying protein punch, every bite is a flavorful journey wrapped in crisp lettuce leaves.

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NUTRITION

347kcal
Protein
33.1g
Fat
21.7g
Carbs
10g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Turkey

1/4 medium Avocado

3 Romaine Lettuce leaves

1/4 cup diced Tomato

2 small slices Red Onion

1 tablespoon Lime Juice

Spices (Cumin, Garlic Powder, Salt, Pepper)

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PREPARATION

  • 1

    In a non-stick skillet, cook the ground turkey over medium heat until browned, breaking it apart as it cooks. Season with cumin, garlic powder, salt, and pepper.

  • 2

    Once cooked through, remove from heat and set aside.

  • 3

    In a small bowl, gently mash the avocado with lime juice, mixing until slightly creamy.

  • 4

    Prepare the romaine lettuce leaves by rinsing and patting them dry.

  • 5

    Layer the cooked turkey onto the lettuce leaves, then top with the mashed avocado, diced tomatoes, and red onion slices.

  • 6

    Fold the lettuce leaves over the filling to form wraps. Serve immediately.

Creamy Avocado Turkey Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Avocado Turkey Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wraps

These refreshing turkey lettuce wraps blend lean ground turkey with the creaminess of avocado, accented by zesty lime and a medley of crisp, fresh veggies. Perfect for those who crave a balanced meal with a satisfying protein punch, every bite is a flavorful journey wrapped in crisp lettuce leaves.

NUTRITION

347kcal
Protein
33.1g
Fat
21.7g
Carbs
10g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Turkey

1/4 medium Avocado

3 Romaine Lettuce leaves

1/4 cup diced Tomato

2 small slices Red Onion

1 tablespoon Lime Juice

Spices (Cumin, Garlic Powder, Salt, Pepper)

PREPARATION

  • 1

    In a non-stick skillet, cook the ground turkey over medium heat until browned, breaking it apart as it cooks. Season with cumin, garlic powder, salt, and pepper.

  • 2

    Once cooked through, remove from heat and set aside.

  • 3

    In a small bowl, gently mash the avocado with lime juice, mixing until slightly creamy.

  • 4

    Prepare the romaine lettuce leaves by rinsing and patting them dry.

  • 5

    Layer the cooked turkey onto the lettuce leaves, then top with the mashed avocado, diced tomatoes, and red onion slices.

  • 6

    Fold the lettuce leaves over the filling to form wraps. Serve immediately.