Silky Chocolate Protein Pudding with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Chia Seeds

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Chia Seeds

Indulge in a smooth, decadent chocolate pudding reimagined with a boost of protein and the satisfying crunch of chia seeds. This dessert melds the rich flavor of chocolate protein powder with creamy nonfat Greek yogurt, creating a silky treat that perfectly balances taste and nutrition.

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NUTRITION

370kcal
Protein
43g
Fat
10.3g
Carbs
22g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

3/4 cup Nonfat Greek Yogurt (170g)

2 tablespoons Chia Seeds (28g)

1/2 cup Unsweetened Almond Milk (120g)

1 teaspoon Unsweetened Cocoa Powder (2.5g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt, chocolate protein powder, unsweetened cocoa powder, and unsweetened almond milk.

  • 2

    Whisk the mixture thoroughly until it becomes smooth and homogeneous.

  • 3

    Stir in the chia seeds evenly to ensure they are well distributed.

  • 4

    Cover the bowl and refrigerate the mixture for at least 2 hours to allow the chia seeds to expand and the pudding to thicken.

  • 5

    Before serving, give the pudding a quick stir. Enjoy chilled for a silky, protein-packed dessert.

Silky Chocolate Protein Pudding with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Chia Seeds

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Chia Seeds

Indulge in a smooth, decadent chocolate pudding reimagined with a boost of protein and the satisfying crunch of chia seeds. This dessert melds the rich flavor of chocolate protein powder with creamy nonfat Greek yogurt, creating a silky treat that perfectly balances taste and nutrition.

NUTRITION

370kcal
Protein
43g
Fat
10.3g
Carbs
22g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

3/4 cup Nonfat Greek Yogurt (170g)

2 tablespoons Chia Seeds (28g)

1/2 cup Unsweetened Almond Milk (120g)

1 teaspoon Unsweetened Cocoa Powder (2.5g)

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt, chocolate protein powder, unsweetened cocoa powder, and unsweetened almond milk.

  • 2

    Whisk the mixture thoroughly until it becomes smooth and homogeneous.

  • 3

    Stir in the chia seeds evenly to ensure they are well distributed.

  • 4

    Cover the bowl and refrigerate the mixture for at least 2 hours to allow the chia seeds to expand and the pudding to thicken.

  • 5

    Before serving, give the pudding a quick stir. Enjoy chilled for a silky, protein-packed dessert.