YOUR SOLIN GENERATED RECIPE
Creamy Chocolate Chia Seed Pudding with Fresh Berries
Savor a luscious fusion of rich chocolate flavor and nutty chia seeds blended with velvety non-fat Greek yogurt, topped with a burst of fresh berries for a satisfying and nourishing treat. This dessert-like pudding balances decadent taste with clean nutrition, perfect for any meal of the day.
INGREDIENTS
3 tbsp Chia Seeds (30g)
1 cup Unsweetened Almond Milk (240g)
2 tbsp Unsweetened Cocoa Powder (10g)
0.5 tsp Vanilla Extract (2.5g)
1 scoop Chocolate Whey Protein Powder (30g)
1 serving Non-Fat Greek Yogurt (170g)
0.5 cup Mixed Fresh Berries (75g)
PREPARATION
In a medium bowl, whisk together the almond milk, cocoa powder, vanilla extract, and chocolate whey protein powder until the mixture is smooth.
Stir in the chia seeds until evenly distributed.
Cover the bowl and refrigerate for at least 4 hours or overnight, allowing the chia seeds to absorb the liquid and the pudding to thicken.
When ready to serve, stir in the non-fat Greek yogurt for extra creaminess.
Top with mixed fresh berries and enjoy immediately.