Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Savor a light yet satisfying meal featuring perfectly grilled chicken breast paired with fluffy, nutty quinoa and vibrant steamed broccoli drizzled with a hint of olive oil. This dish balances lean protein with wholesome grains and fresh vegetables for a nutritious, clean-eating lunch that supports your fitness goals.

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NUTRITION

406kcal
Protein
42.5g
Fat
11.3g
Carbs
33g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

2/3 cup cooked Quinoa

1 cup steamed Broccoli

1 teaspoon Olive Oil

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and any herbs of your choice.

  • 3

    Grill the chicken breast for about 6-7 minutes on each side or until fully cooked to an internal temperature of 165°F.

  • 4

    While the chicken is grilling, prepare the quinoa following package instructions until it is fluffy and fully cooked.

  • 5

    Steam the broccoli until tender, about 4-5 minutes, retaining its bright color and crunch.

  • 6

    Plate the grilled chicken alongside the quinoa and steamed broccoli. Drizzle the olive oil over the broccoli for added flavor.

  • 7

    Serve warm and enjoy a balanced, nutrient-rich lunch.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Savor a light yet satisfying meal featuring perfectly grilled chicken breast paired with fluffy, nutty quinoa and vibrant steamed broccoli drizzled with a hint of olive oil. This dish balances lean protein with wholesome grains and fresh vegetables for a nutritious, clean-eating lunch that supports your fitness goals.

NUTRITION

406kcal
Protein
42.5g
Fat
11.3g
Carbs
33g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

2/3 cup cooked Quinoa

1 cup steamed Broccoli

1 teaspoon Olive Oil

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and any herbs of your choice.

  • 3

    Grill the chicken breast for about 6-7 minutes on each side or until fully cooked to an internal temperature of 165°F.

  • 4

    While the chicken is grilling, prepare the quinoa following package instructions until it is fluffy and fully cooked.

  • 5

    Steam the broccoli until tender, about 4-5 minutes, retaining its bright color and crunch.

  • 6

    Plate the grilled chicken alongside the quinoa and steamed broccoli. Drizzle the olive oil over the broccoli for added flavor.

  • 7

    Serve warm and enjoy a balanced, nutrient-rich lunch.