Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

A light, refreshing dessert that perfectly blends creamy nonfat Greek yogurt with a hint of vanilla-infused whey protein, sweet mixed berries, and a drizzle of honey. This mousse offers a silky texture and balanced flavor, ideal for a satisfying post-meal treat or a guiltless indulgence.

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NUTRITION

340kcal
Protein
36g
Fat
1.8g
Carbs
56g

SERVINGS

1 serving

INGREDIENTS

1 cup nonfat Greek yogurt

0.5 scoop whey protein powder (vanilla)

1 cup mixed berries

1 tbsp honey

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PREPARATION

  • 1

    Place the nonfat Greek yogurt in a mixing bowl.

  • 2

    Add the whey protein powder and stir until completely smooth and well incorporated.

  • 3

    Fold in the mixed berries gently to maintain the light texture of the mousse.

  • 4

    Drizzle the honey over the mixture and give one final gentle stir.

  • 5

    Chill the mousse in the refrigerator for at least 1 hour to enhance the silky texture.

  • 6

    Serve chilled and enjoy this refreshing, protein-packed dessert.

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

A light, refreshing dessert that perfectly blends creamy nonfat Greek yogurt with a hint of vanilla-infused whey protein, sweet mixed berries, and a drizzle of honey. This mousse offers a silky texture and balanced flavor, ideal for a satisfying post-meal treat or a guiltless indulgence.

NUTRITION

340kcal
Protein
36g
Fat
1.8g
Carbs
56g

SERVINGS

1 serving

INGREDIENTS

1 cup nonfat Greek yogurt

0.5 scoop whey protein powder (vanilla)

1 cup mixed berries

1 tbsp honey

PREPARATION

  • 1

    Place the nonfat Greek yogurt in a mixing bowl.

  • 2

    Add the whey protein powder and stir until completely smooth and well incorporated.

  • 3

    Fold in the mixed berries gently to maintain the light texture of the mousse.

  • 4

    Drizzle the honey over the mixture and give one final gentle stir.

  • 5

    Chill the mousse in the refrigerator for at least 1 hour to enhance the silky texture.

  • 6

    Serve chilled and enjoy this refreshing, protein-packed dessert.