YOUR SOLIN GENERATED RECIPE
Lemon-Herb Grilled Chicken and Fresh Greens Wrap
Enjoy a zesty, refreshing wrap featuring grilled chicken marinated in lemon and herbs, bundled with crisp fresh greens and a dollop of tangy nonfat Greek yogurt. This light yet satisfying meal delivers a harmonious balance of protein, healthy fats, and whole grains, perfect for fueling your day.
INGREDIENTS
5 oz Chicken Breast
1 tsp Extra Virgin Olive Oil
1 Whole Wheat Wrap
1 cup Fresh Spinach
2 tbsp Nonfat Greek Yogurt
1 tbsp Lemon Juice
1/2 tsp Mixed Dried Herbs
PREPARATION
In a small bowl, combine lemon juice, olive oil, and mixed dried herbs.
Marinate the chicken breast in the lemon-herb mixture for at least 15 minutes.
Grill the marinated chicken over medium heat until fully cooked, about 6-7 minutes per side. Let it rest briefly before slicing.
Warm the whole wheat wrap on a skillet for about 30 seconds on each side.
Layer the wrap with fresh spinach leaves, sliced grilled chicken, and drizzle nonfat Greek yogurt on top.
Fold the wrap tightly and serve immediately.