YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Enjoy a luxuriously smooth chocolate protein pudding that perfectly balances rich cocoa flavor with creamy Greek yogurt, a subtle crunch from chia seeds, and a hint of almond butter for depth. This dessert is a harmonious treat that satisfies your sweet cravings while supporting your protein goals.
INGREDIENTS
200g Nonfat Greek Yogurt
10g Chocolate Protein Powder (approx. 1/3 scoop)
1 teaspoon Cocoa Powder
1 teaspoon Chia Seeds (14g)
1 teaspoon Almond Butter (5g)
PREPARATION
In a medium bowl, add the nonfat Greek yogurt.
Sift in the cocoa powder and add the chocolate protein powder.
Mix in the chia seeds and almond butter.
Whisk the mixture until smooth and evenly combined, ensuring there are no lumps.
Refrigerate the pudding for at least 30 minutes to allow the chia seeds to swell and the flavors to meld.
Serve chilled for a silky, protein-packed dessert.