Name: Greek Yogurt Protein Parfait with Almond Butter and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt (245g); 1 scoop Vanilla Whey Protein Powder (30g); 1/2 cup Mixed Berries (75g); 1 tablespoon Almond Butter (16g); 1/4 cup Granola (30g)

Greek Yogurt Protein Parfait with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Almond Butter and Berries

Enjoy a delicious, protein-packed dessert that layers creamy nonfat Greek yogurt with a boost of vanilla whey protein, fresh mixed berries, crunchy granola, and a drizzle of almond butter for added richness. This parfait is a perfect balance of textures and flavors that satisfies your sweet tooth while keeping your macro goals in check.

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NUTRITION

Protein

53.1g

Fat

14.3g

Carbs

43.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt (245g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Mixed Berries (75g)

1 tablespoon Almond Butter (16g)

1/4 cup Granola (30g)

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PREPARATION

1
In a bowl, mix the Greek yogurt and vanilla whey protein powder until fully combined.
2
In a serving glass or bowl, layer half of the yogurt-protein mixture.
3
Add a layer of mixed berries over the yogurt.
4
Sprinkle the granola evenly over the berries.
5
Top the parfait with the remaining yogurt-protein mixture.
6
Drizzle almond butter on top, and garnish with a few extra berries if desired.
7
Serve immediately to enjoy the crunchy texture of the granola.