YOUR SOLIN GENERATED RECIPE
Crispy Chicken Caesar Wrap with Fresh Romaine
Enjoy a light yet satisfying wrap filled with crispy, seasoned chicken breast, fresh romaine, and a zesty Caesar dressing. This meal combines textures and flavors with crunchy, herb-coated chicken and the refreshing bite of crisp lettuce, all wrapped in a wholesome whole wheat tortilla.
INGREDIENTS
4 oz Chicken Breast
1 Whole Wheat Tortilla (approx. 50g)
1 cup Romaine Lettuce
1.5 tbsp Light Caesar Dressing
2 tbsp Parmesan Cheese
1/8 cup Whole Wheat Breadcrumbs
PREPARATION
Preheat your oven to 400°F and line a baking sheet with parchment paper.
Season the chicken breast with salt, pepper, and your favorite herbs. Lightly coat the chicken with whole wheat breadcrumbs for a crispy texture.
Place the breaded chicken on the baking sheet and bake for 18-20 minutes, or until the internal temperature reaches 165°F. Once cooked, let it rest for a few minutes before slicing.
Warm the whole wheat tortilla in a dry skillet or microwave for a few seconds to make it more pliable.
Layer fresh romaine lettuce on the tortilla, drizzle with light Caesar dressing, add sliced crispy chicken, and sprinkle with grated Parmesan cheese.
Fold the wrap tightly and serve immediately.