Fresh Quinoa & Black Bean Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Quinoa & Black Bean Salad

YOUR SOLIN GENERATED RECIPE

Fresh Quinoa & Black Bean Salad

A vibrant and refreshing salad combining protein-packed quinoa, hearty black beans, and succulent grilled chicken, tossed with crisp vegetables and a zesty lime dressing. This dish offers a delightful blend of textures from creamy avocado to crunchy bell peppers, perfect for a nutritious meal any time of the day.

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NUTRITION

498kcal
Protein
39g
Fat
17.1g
Carbs
49.9g

SERVINGS

1 serving

INGREDIENTS

1/2 cup cooked Quinoa

1/2 cup Black Beans (rinsed)

3 ounces Grilled Chicken Breast

1/4 piece Avocado

1/2 Red Bell Pepper

1/4 Red Onion

1 tsp Olive Oil

1 tbsp Fresh Lime Juice

2 tbsp Fresh Cilantro

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PREPARATION

  • 1

    Prepare the quinoa according to package instructions, then allow it to cool to room temperature.

  • 2

    Dice the red bell pepper, red onion, and avocado into small cubes.

  • 3

    In a large bowl, combine the cooked quinoa, rinsed black beans, diced vegetables, and chopped cilantro.

  • 4

    Slice the grilled chicken breast into bite-sized pieces and add it to the bowl.

  • 5

    Drizzle olive oil and fresh lime juice over the salad, then gently toss to combine all ingredients.

  • 6

    Season with salt and pepper to taste, and serve immediately or refrigerate for later enjoyment.

Fresh Quinoa & Black Bean Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Quinoa & Black Bean Salad

YOUR SOLIN GENERATED RECIPE

Fresh Quinoa & Black Bean Salad

A vibrant and refreshing salad combining protein-packed quinoa, hearty black beans, and succulent grilled chicken, tossed with crisp vegetables and a zesty lime dressing. This dish offers a delightful blend of textures from creamy avocado to crunchy bell peppers, perfect for a nutritious meal any time of the day.

NUTRITION

498kcal
Protein
39g
Fat
17.1g
Carbs
49.9g

SERVINGS

1 serving

INGREDIENTS

1/2 cup cooked Quinoa

1/2 cup Black Beans (rinsed)

3 ounces Grilled Chicken Breast

1/4 piece Avocado

1/2 Red Bell Pepper

1/4 Red Onion

1 tsp Olive Oil

1 tbsp Fresh Lime Juice

2 tbsp Fresh Cilantro

PREPARATION

  • 1

    Prepare the quinoa according to package instructions, then allow it to cool to room temperature.

  • 2

    Dice the red bell pepper, red onion, and avocado into small cubes.

  • 3

    In a large bowl, combine the cooked quinoa, rinsed black beans, diced vegetables, and chopped cilantro.

  • 4

    Slice the grilled chicken breast into bite-sized pieces and add it to the bowl.

  • 5

    Drizzle olive oil and fresh lime juice over the salad, then gently toss to combine all ingredients.

  • 6

    Season with salt and pepper to taste, and serve immediately or refrigerate for later enjoyment.