YOUR SOLIN GENERATED RECIPE
Seared Lean Beef Strips with Steamed Broccoli and Cauliflower Rice
Enjoy tender lean beef strips seared to perfection, paired with vibrant steamed broccoli and a light cauliflower rice base. This dish delivers a satisfying balance of lean protein and fresh vegetables, making it a nourishing dinner option.
INGREDIENTS
4 oz Lean Beef Strips
1 tsp Olive Oil
1 cup Broccoli (steamed)
1 cup Cauliflower Rice
Salt and Pepper to taste
PREPARATION
Pat the lean beef strips dry with a paper towel and season lightly with salt and pepper.
Heat the olive oil in a non-stick skillet over medium-high heat.
Sear the beef strips for about 2-3 minutes on each side until browned but still tender in the center. Avoid overcooking to maintain juiciness.
While the beef is searing, steam the broccoli until it is vibrant green and just tender, approximately 4-5 minutes.
Prepare the cauliflower rice by lightly heating it in a separate pan or in the microwave for 2 minutes until warm.
Plate the seared beef strips alongside the steamed broccoli and cauliflower rice. Serve immediately and enjoy your balanced dinner.