YOUR SOLIN GENERATED RECIPE
Silky Protein Yogurt Parfait with Berries and Almonds
Enjoy a luscious, layered dessert that brings together the creaminess of nonfat Greek yogurt, a hint of vanilla-packed protein boost, a burst of tangy mixed berries, and the satisfying crunch of sliced almonds. This parfait is not only a treat for your taste buds but also supports your protein goals while keeping calories in check.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate Powder (~15g)
0.75 cup Mixed Berries
0.75 oz Sliced Almonds
PREPARATION
In a bowl, blend the nonfat Greek yogurt with the vanilla whey protein powder until smooth and fully incorporated.
In a serving glass or bowl, add a layer of the protein-infused yogurt at the base.
Gently layer a portion of mixed berries over the yogurt.
Sprinkle a portion of the sliced almonds evenly on top of the berries.
Repeat layers if desired, finishing with a sprinkle of almonds on top for a delightful crunch.
Serve immediately for optimal texture, or chill briefly in the refrigerator before enjoying.