Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Plain Nonfat Greek Yogurt; 0.75 scoop Whey Protein Powder (Vanilla); 1/2 cup Mixed Berries; 1 teaspoon Honey; 1/2 cup Additional Mixed Berries for topping

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a luxuriously smooth and protein-packed mousse that combines velvety nonfat Greek yogurt and a touch of whey protein, all elevated with a burst of naturally sweet mixed berries and a drizzle of honey. This dessert seamlessly blends rich creamy textures with fresh tart accents, making it a satisfying, guilt-free treat.

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NUTRITION

Protein

42g

Fat

1.6g

Carbs

36.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Plain Nonfat Greek Yogurt

0.75 scoop Whey Protein Powder (Vanilla)

1/2 cup Mixed Berries

1 teaspoon Honey

1/2 cup Additional Mixed Berries for topping

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PREPARATION

1
In a medium bowl, combine the Greek yogurt and whey protein powder. Whisk until completely smooth and any lumps are gone.
2
Gently fold in the 1/2 cup of mixed berries and honey, mixing just until incorporated to preserve the delicate texture.
3
Transfer the mousse into serving glasses or bowls.
4
Top with an additional 1/2 cup of mixed berries to add a fresh burst of flavor and visual appeal.
5
Chill in the refrigerator for at least 30 minutes for the mousse to set and meld the flavors.
6
Serve chilled and enjoy this silky, protein-rich dessert.