Silky Greek Yogurt Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding

A smooth, decadently creamy pudding that balances the tang of nonfat Greek yogurt with the rich essence of cocoa and vanilla whey protein. Lightly sweetened with honey and finished with a subtle almond butter drizzle, this dessert satisfies your sweet craving while supporting your protein goals.

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NUTRITION

263kcal
Protein
31.7g
Fat
6g
Carbs
23.8g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

15g Vanilla Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

2 tsp Honey

1/2 tbsp Almond Butter

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt with the vanilla whey protein powder.

  • 2

    Stir in the unsweetened cocoa powder until well blended for a uniform chocolaty base.

  • 3

    Mix in the honey thoroughly to add a natural sweetness.

  • 4

    Transfer the mixture into a serving bowl or individual dessert cups.

  • 5

    Drizzle the almond butter on top to add a subtle nutty finish and extra texture.

  • 6

    Enjoy immediately or chill for 30 minutes for a colder, thicker pudding texture.

Silky Greek Yogurt Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding

A smooth, decadently creamy pudding that balances the tang of nonfat Greek yogurt with the rich essence of cocoa and vanilla whey protein. Lightly sweetened with honey and finished with a subtle almond butter drizzle, this dessert satisfies your sweet craving while supporting your protein goals.

NUTRITION

263kcal
Protein
31.7g
Fat
6g
Carbs
23.8g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

15g Vanilla Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

2 tsp Honey

1/2 tbsp Almond Butter

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt with the vanilla whey protein powder.

  • 2

    Stir in the unsweetened cocoa powder until well blended for a uniform chocolaty base.

  • 3

    Mix in the honey thoroughly to add a natural sweetness.

  • 4

    Transfer the mixture into a serving bowl or individual dessert cups.

  • 5

    Drizzle the almond butter on top to add a subtle nutty finish and extra texture.

  • 6

    Enjoy immediately or chill for 30 minutes for a colder, thicker pudding texture.