Fresh Turkey Whole Wheat Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Turkey Whole Wheat Sandwich

YOUR SOLIN GENERATED RECIPE

Fresh Turkey Whole Wheat Sandwich

Savor the satisfying combination of lean turkey breast layered between hearty whole wheat bread, accented with creamy avocado, crisp lettuce, and fresh tomato slices. A light smear of mustard ties all the vibrant flavors together, making this sandwich as nutritious as it is delicious.

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NUTRITION

406kcal
Protein
55.6g
Fat
12.3g
Carbs
32.3g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Turkey Breast

2 slices Whole Wheat Bread

1/4 Avocado

2 medium Tomato slices

2 Romaine Lettuce leaves

1 tsp Yellow Mustard

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PREPARATION

  • 1

    Lay out the two slices of whole wheat bread on a clean work surface.

  • 2

    Evenly spread the yellow mustard on one side of each bread slice.

  • 3

    Layer the lean turkey breast evenly on one slice of bread.

  • 4

    Add the tomato slices on top of the turkey, followed by the romaine lettuce leaves.

  • 5

    Slice the avocado and gently place the slices over the vegetables.

  • 6

    Top with the second slice of bread, mustard side down.

  • 7

    Press lightly, slice in half if desired, and serve immediately.

Fresh Turkey Whole Wheat Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Turkey Whole Wheat Sandwich

YOUR SOLIN GENERATED RECIPE

Fresh Turkey Whole Wheat Sandwich

Savor the satisfying combination of lean turkey breast layered between hearty whole wheat bread, accented with creamy avocado, crisp lettuce, and fresh tomato slices. A light smear of mustard ties all the vibrant flavors together, making this sandwich as nutritious as it is delicious.

NUTRITION

406kcal
Protein
55.6g
Fat
12.3g
Carbs
32.3g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Turkey Breast

2 slices Whole Wheat Bread

1/4 Avocado

2 medium Tomato slices

2 Romaine Lettuce leaves

1 tsp Yellow Mustard

PREPARATION

  • 1

    Lay out the two slices of whole wheat bread on a clean work surface.

  • 2

    Evenly spread the yellow mustard on one side of each bread slice.

  • 3

    Layer the lean turkey breast evenly on one slice of bread.

  • 4

    Add the tomato slices on top of the turkey, followed by the romaine lettuce leaves.

  • 5

    Slice the avocado and gently place the slices over the vegetables.

  • 6

    Top with the second slice of bread, mustard side down.

  • 7

    Press lightly, slice in half if desired, and serve immediately.