YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Dive into a vibrant parfait layering velvety nonfat Greek yogurt with a boost of whey protein, freshly picked mixed berries, and a satisfying crunch from low-sugar granola. Each spoonful is a delightful harmony of creamy, tart, and crisp textures, making it a deliciously balanced dessert that not only teases your taste buds but also aligns perfectly with your nutritional goals.
INGREDIENTS
0.75 cup Plain Nonfat Greek Yogurt (184g)
0.5 scoop Whey Protein Powder (15g)
0.5 cup Mixed Berries (75g)
0.25 cup Low-Sugar Granola (30g)
PREPARATION
In a bowl, combine the plain nonfat Greek yogurt with the half scoop of whey protein powder. Stir well until smooth and fully incorporated.
Gently fold in the mixed berries, allowing their juices to lightly tint the yogurt.
Spoon the yogurt mixture into a serving glass or bowl.
Top with the low-sugar granola for a delightful crunch.
Enjoy immediately for the best texture, or chill for a refreshing treat.