Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Dive into a vibrant parfait layering velvety nonfat Greek yogurt with a boost of whey protein, freshly picked mixed berries, and a satisfying crunch from low-sugar granola. Each spoonful is a delightful harmony of creamy, tart, and crisp textures, making it a deliciously balanced dessert that not only teases your taste buds but also aligns perfectly with your nutritional goals.

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NUTRITION

325kcal
Protein
34.5g
Fat
4.7g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Plain Nonfat Greek Yogurt (184g)

0.5 scoop Whey Protein Powder (15g)

0.5 cup Mixed Berries (75g)

0.25 cup Low-Sugar Granola (30g)

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PREPARATION

  • 1

    In a bowl, combine the plain nonfat Greek yogurt with the half scoop of whey protein powder. Stir well until smooth and fully incorporated.

  • 2

    Gently fold in the mixed berries, allowing their juices to lightly tint the yogurt.

  • 3

    Spoon the yogurt mixture into a serving glass or bowl.

  • 4

    Top with the low-sugar granola for a delightful crunch.

  • 5

    Enjoy immediately for the best texture, or chill for a refreshing treat.

Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Dive into a vibrant parfait layering velvety nonfat Greek yogurt with a boost of whey protein, freshly picked mixed berries, and a satisfying crunch from low-sugar granola. Each spoonful is a delightful harmony of creamy, tart, and crisp textures, making it a deliciously balanced dessert that not only teases your taste buds but also aligns perfectly with your nutritional goals.

NUTRITION

325kcal
Protein
34.5g
Fat
4.7g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Plain Nonfat Greek Yogurt (184g)

0.5 scoop Whey Protein Powder (15g)

0.5 cup Mixed Berries (75g)

0.25 cup Low-Sugar Granola (30g)

PREPARATION

  • 1

    In a bowl, combine the plain nonfat Greek yogurt with the half scoop of whey protein powder. Stir well until smooth and fully incorporated.

  • 2

    Gently fold in the mixed berries, allowing their juices to lightly tint the yogurt.

  • 3

    Spoon the yogurt mixture into a serving glass or bowl.

  • 4

    Top with the low-sugar granola for a delightful crunch.

  • 5

    Enjoy immediately for the best texture, or chill for a refreshing treat.