Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Nonfat Greek Yogurt; 1 scoop (30g) Chocolate Whey Protein Powder; 1 tbsp Unsweetened Cocoa Powder; 1/4 cup Unsweetened Almond Milk; 1 tbsp Almond Butter

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Delight in a creamy, decadent chocolate protein pudding that harmonizes the rich cocoa taste with the tang of Greek yogurt. This silky dessert boasts a velvety texture with a subtle crunch from almond butter, creating a satisfying treat that’s as nutritious as it is indulgent.

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NUTRITION

Protein

42.8g

Fat

11.4g

Carbs

14.4g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

1 scoop (30g) Chocolate Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

1 tbsp Almond Butter

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PREPARATION

1
In a medium bowl, combine the Nonfat Greek Yogurt, Chocolate Whey Protein Powder, and Unsweetened Cocoa Powder.
2
Slowly mix in the Unsweetened Almond Milk until smooth and well incorporated.
3
Fold in the Almond Butter gently to add a subtle nutty flavor and creamy texture.
4
Chill the pudding in the refrigerator for at least 30 minutes to allow flavors to meld and the pudding to thicken.
5
Serve chilled, optionally garnished with a light dusting of cocoa powder or a few almond slices for extra texture.