Name: Crispy Slow Cooked Pork Tacos
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Slow Cooked Pork Shoulder; 2 Corn Tortillas; 0.75 cup Shredded Green Cabbage; 0.25 cup Fresh Tomato Salsa; 1 tbsp Fresh Lime Juice; 1 tbsp Chopped Fresh Cilantro

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Slow Cooked Pork Tacos

Savor these crispy slow cooked pork tacos featuring tender, flavorful pork paired with warm corn tortillas and topped with a refreshing cabbage slaw and a tangy tomato salsa. Every bite delivers a satisfying mix of textures and vibrant flavors, making it a balanced meal perfect for any time of day.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

34.1g

Fat

17g

Carbs

19.4g

SERVINGS

1 serving

INGREDIENTS

5 oz Slow Cooked Pork Shoulder

2 Corn Tortillas

0.75 cup Shredded Green Cabbage

0.25 cup Fresh Tomato Salsa

1 tbsp Fresh Lime Juice

1 tbsp Chopped Fresh Cilantro

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Warm the slow cooked pork shoulder over low heat, then shred or chop it into bite-sized pieces.
2
In a dry skillet over medium-high heat, warm the corn tortillas for about 30 seconds on each side until they become slightly crispy but still pliable.
3
In a small bowl, toss the shredded cabbage with fresh lime juice and chopped cilantro to create a quick slaw.
4
Spoon the warm, crispy pork evenly onto the tortillas.
5
Top with a generous spoonful of the cabbage slaw and a drizzle of fresh tomato salsa.
6
Serve immediately while warm and enjoy the blend of savory pork and tangy, fresh toppings.