Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Indulge in a luxuriously smooth chocolate protein pudding that offers a rich cocoa flavor balanced with a velvety almond butter swirl. This dessert is not only decadent and satisfying but also crafted to nourish your body with quality protein and clean ingredients.

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NUTRITION

470kcal
Protein
45.3g
Fat
27g
Carbs
17.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk (240g)

1 scoop Chocolate Whey Protein Powder (30g)

150g Silken Tofu

1 tablespoon Unsweetened Cocoa Powder (7g)

2 tablespoons Almond Butter (32g)

25g Nonfat Greek Yogurt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Add the silken tofu, almond milk, chocolate whey protein powder, cocoa powder, and nonfat Greek yogurt to a blender.

  • 2

    Blend on high speed until the mixture is completely smooth and creamy.

  • 3

    Pour the blended pudding mixture into serving dishes.

  • 4

    Warm the almond butter slightly if needed to make it easier to swirl, then drizzle it over the pudding.

  • 5

    Use a small spatula or toothpick to gently swirl the almond butter into the pudding, creating a marbled effect.

  • 6

    Refrigerate the pudding for at least 30 minutes to chill and set before serving.

  • 7

    Enjoy your silky chocolate pudding as a nutritious and indulgent dessert.

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Indulge in a luxuriously smooth chocolate protein pudding that offers a rich cocoa flavor balanced with a velvety almond butter swirl. This dessert is not only decadent and satisfying but also crafted to nourish your body with quality protein and clean ingredients.

NUTRITION

470kcal
Protein
45.3g
Fat
27g
Carbs
17.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk (240g)

1 scoop Chocolate Whey Protein Powder (30g)

150g Silken Tofu

1 tablespoon Unsweetened Cocoa Powder (7g)

2 tablespoons Almond Butter (32g)

25g Nonfat Greek Yogurt

PREPARATION

  • 1

    Add the silken tofu, almond milk, chocolate whey protein powder, cocoa powder, and nonfat Greek yogurt to a blender.

  • 2

    Blend on high speed until the mixture is completely smooth and creamy.

  • 3

    Pour the blended pudding mixture into serving dishes.

  • 4

    Warm the almond butter slightly if needed to make it easier to swirl, then drizzle it over the pudding.

  • 5

    Use a small spatula or toothpick to gently swirl the almond butter into the pudding, creating a marbled effect.

  • 6

    Refrigerate the pudding for at least 30 minutes to chill and set before serving.

  • 7

    Enjoy your silky chocolate pudding as a nutritious and indulgent dessert.