Creamy Vanilla Protein Yogurt with Chopped Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla Protein Yogurt with Chopped Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Protein Yogurt with Chopped Almonds

A luxuriously creamy dessert that balances the tang of rich nonfat Greek yogurt with a hint of vanilla from protein powder, crowned by the crunch of sweetly toasted chopped almonds and a burst of juicy blueberries. A drizzle of honey elevates the flavors, making this dessert a tantalizing end to any meal.

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NUTRITION

278kcal
Protein
33.2g
Fat
5.1g
Carbs
22.8g

SERVINGS

1 serving

INGREDIENTS

250g Nonfat Greek Yogurt

0.3 scoop Vanilla Protein Powder (approx 9g)

8g Chopped Almonds

50g Blueberries

1 tsp Honey

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PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and vanilla protein powder until smooth.

  • 2

    Gently fold in the chopped almonds and blueberries to evenly distribute the mix-ins.

  • 3

    Transfer the mixture into a serving bowl or dessert glass.

  • 4

    Drizzle honey over the top for added natural sweetness.

  • 5

    Enjoy immediately for a delightful blend of creamy texture and crunchy accents.

Creamy Vanilla Protein Yogurt with Chopped Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla Protein Yogurt with Chopped Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Protein Yogurt with Chopped Almonds

A luxuriously creamy dessert that balances the tang of rich nonfat Greek yogurt with a hint of vanilla from protein powder, crowned by the crunch of sweetly toasted chopped almonds and a burst of juicy blueberries. A drizzle of honey elevates the flavors, making this dessert a tantalizing end to any meal.

NUTRITION

278kcal
Protein
33.2g
Fat
5.1g
Carbs
22.8g

SERVINGS

1 serving

INGREDIENTS

250g Nonfat Greek Yogurt

0.3 scoop Vanilla Protein Powder (approx 9g)

8g Chopped Almonds

50g Blueberries

1 tsp Honey

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and vanilla protein powder until smooth.

  • 2

    Gently fold in the chopped almonds and blueberries to evenly distribute the mix-ins.

  • 3

    Transfer the mixture into a serving bowl or dessert glass.

  • 4

    Drizzle honey over the top for added natural sweetness.

  • 5

    Enjoy immediately for a delightful blend of creamy texture and crunchy accents.