YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Chia Seeds
Indulge in a luxuriously smooth chocolate protein pudding accented with crunchy chia seeds and a hint of ripe banana. This dessert marries the deep, rich chocolate flavor with creamy almond milk and a whisper of almond butter, creating a satisfying treat that perfectly balances indulgence with your fitness goals.
INGREDIENTS
0.75 scoop Chocolate Protein Powder (~23g)
1 tbsp Chia Seeds (~12g)
1 cup Unsweetened Almond Milk (~240g)
1 tsp Cocoa Powder (~2.5g)
1 tsp Almond Butter (~5g)
1/2 medium Banana (~50g)
PREPARATION
In a medium bowl, combine the chocolate protein powder, cocoa powder, and chia seeds.
Pour in the almond milk and stir until the mixture is smooth and well blended.
Mash the half banana with a fork until smooth and add it along with the almond butter to the mixture.
Mix all ingredients thoroughly until you achieve a silky pudding consistency.
Refrigerate the pudding for at least 30 minutes to allow the chia seeds to fully hydrate and the flavors to meld.
Stir once before serving, and enjoy this decadent yet nutritious dessert!