YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Enjoy a velvety, refreshingly light mousse that blends creamy nonfat Greek yogurt with a touch of protein powder, sweet mixed berries, and a subtle hint of almond butter. This dessert is both indulgent and nutritious, offering a satisfying finish to any meal without sacrificing your macro goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.7 scoop Whey Protein Powder
1 cup Mixed Berries
0.5 tablespoon Almond Butter
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and whey protein powder until smooth.
Gently fold in the mixed berries to evenly distribute the natural sweetness and vibrant color.
Drizzle almond butter over the top and lightly fold it in to create subtle swirls of rich flavor.
Chill the mousse in the refrigerator for at least 30 minutes to set.
Serve chilled and enjoy this silky, protein-packed dessert that satisfies your cravings while aligning with your nutrition goals.