Grilled Turkey Breast with Cucumber Tomato Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Turkey Breast with Cucumber Tomato Salad

YOUR SOLIN GENERATED RECIPE

Grilled Turkey Breast with Cucumber Tomato Salad

Enjoy a light yet protein-packed lunch featuring perfectly grilled turkey breast alongside a refreshing cucumber tomato salad. The vibrant flavors of crisp cucumber, juicy tomato, and zesty lemon dressing blend harmoniously with the tender, grilled turkey, making this meal a delightful balance of taste and nutrition.

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NUTRITION

252kcal
Protein
39.4g
Fat
6.2g
Carbs
9.7g

SERVINGS

1 serving

INGREDIENTS

5 oz Turkey Breast

1/2 medium Cucumber

1 medium Tomato

1 tsp Extra Virgin Olive Oil

1 tbsp Lemon Juice

Salt & Pepper to taste

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the turkey breast with salt and pepper.

  • 3

    Grill the turkey breast for about 6-7 minutes per side or until it reaches an internal temperature of 165°F.

  • 4

    While the turkey is grilling, dice the cucumber and tomato into bite-sized pieces.

  • 5

    In a bowl, combine the diced cucumber and tomato with olive oil, lemon juice, salt, and pepper. Toss gently to mix.

  • 6

    Once the turkey is cooked, let it rest for a few minutes before slicing.

  • 7

    Serve the sliced turkey breast alongside the refreshing cucumber tomato salad.

Grilled Turkey Breast with Cucumber Tomato Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Turkey Breast with Cucumber Tomato Salad

YOUR SOLIN GENERATED RECIPE

Grilled Turkey Breast with Cucumber Tomato Salad

Enjoy a light yet protein-packed lunch featuring perfectly grilled turkey breast alongside a refreshing cucumber tomato salad. The vibrant flavors of crisp cucumber, juicy tomato, and zesty lemon dressing blend harmoniously with the tender, grilled turkey, making this meal a delightful balance of taste and nutrition.

NUTRITION

252kcal
Protein
39.4g
Fat
6.2g
Carbs
9.7g

SERVINGS

1 serving

INGREDIENTS

5 oz Turkey Breast

1/2 medium Cucumber

1 medium Tomato

1 tsp Extra Virgin Olive Oil

1 tbsp Lemon Juice

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the turkey breast with salt and pepper.

  • 3

    Grill the turkey breast for about 6-7 minutes per side or until it reaches an internal temperature of 165°F.

  • 4

    While the turkey is grilling, dice the cucumber and tomato into bite-sized pieces.

  • 5

    In a bowl, combine the diced cucumber and tomato with olive oil, lemon juice, salt, and pepper. Toss gently to mix.

  • 6

    Once the turkey is cooked, let it rest for a few minutes before slicing.

  • 7

    Serve the sliced turkey breast alongside the refreshing cucumber tomato salad.