YOUR SOLIN GENERATED RECIPE
Spicy One-Pot Chicken, Shrimp, and Lean Sausage Rice with Bell Peppers
Savor a vibrant, one-pot medley featuring tender chicken breast, succulent shrimp, and lean sausage paired with hearty brown rice and crisp bell peppers. This dish is infused with a kick of spices, offering a delightful balance of flavors and textures in every bite.
INGREDIENTS
3 oz Chicken Breast
2 oz Shrimp
1 oz Lean Chicken Sausage
0.5 cup Cooked Brown Rice
0.5 cup Bell Pepper
0.25 medium Onion
1 clove Garlic
1 tsp Olive Oil
0.5 tsp Cayenne Pepper
0.5 tsp Smoked Paprika
Salt and Black Pepper to taste
PREPARATION
Heat a one-pot or large skillet over medium heat and add the olive oil.
Add the chopped onion and minced garlic; sauté until fragrant and softened.
Add the chicken breast pieces and lean sausage slices, cooking until lightly browned on all sides.
Stir in the bell peppers and sprinkle in the cayenne pepper and smoked paprika along with salt and black pepper.
Mix in the shrimp and cook until they turn pink and opaque, about 2-3 minutes.
Fold in the cooked brown rice and stir to combine all ingredients evenly.
Allow the flavors to meld for an additional minute before removing from heat and serving.