YOUR SOLIN GENERATED RECIPE
Creamy Oatmeal with Whey Protein and Sliced Banana
Start your morning with a smooth, creamy bowl of oatmeal perfectly combined with the natural sweetness of sliced banana and a powerful boost of whey protein. This delightful breakfast balances velvety textures and mild flavors, making it a nutritious way to fuel your day.
INGREDIENTS
40g Rolled Oats
1/2 cup Low-Fat Milk
1 medium Banana, sliced
1 scoop Whey Protein Powder
PREPARATION
In a small saucepan, combine the rolled oats and low-fat milk with an equal measure of water if desired for a creamier texture; bring to a simmer over medium heat.
Cook the oats, stirring occasionally, until they reach a creamy consistency, approximately 5-7 minutes.
Remove the saucepan from heat and stir in the whey protein powder until fully incorporated.
Pour the creamy oatmeal into a bowl and top with the sliced banana.
Enjoy your nutrient-packed breakfast while it's warm.