YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Indulge in this rich, velvety chocolate protein pudding that balances wholesome Greek yogurt with a hint of cocoa and texture from oats and chia. Each bite delivers a smooth, satisfying dessert experience that fits perfectly into your clean-eating plan, offering a delightful treat while supporting your nutritional goals.
INGREDIENTS
170g Nonfat Greek Yogurt
0.75 scoop Chocolate Protein Powder (approx 22.5g)
1 tbsp Unsweetened Cocoa Powder
100 ml Unsweetened Almond Milk
1 tbsp Chia Seeds
2 tbsp Rolled Oats
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder. Stir until fully integrated.
Add the unsweetened cocoa powder and mix well for an even chocolate flavor.
Pour in the unsweetened almond milk and stir to create a smoother consistency.
Fold in the chia seeds and rolled oats, ensuring that they are evenly distributed throughout the mixture.
Let the pudding sit for 10-15 minutes so the chia seeds and oats soften, enhancing the pudding’s texture.
Give the pudding a final stir before serving. Enjoy immediately for a silky, satisfying dessert that aligns with your nutritional goals.