Name: Vanilla Greek Yogurt Parfait with Protein Granola and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Plain Greek Yogurt; 0.33 cup Protein Granola; 0.5 cup Mixed Berries; 0.5 teaspoon Vanilla Extract

Vanilla Greek Yogurt Parfait with Protein Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Vanilla Greek Yogurt Parfait with Protein Granola and Mixed Berries

A refreshing and protein-packed dessert parfait that layers creamy vanilla-infused nonfat Greek yogurt with a crunchy protein granola and a burst of mixed berries. Enjoy a harmonious blend of sweet and tangy flavors with a satisfying crunch in each bite.

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NUTRITION

Protein

37.5g

Fat

4.3g

Carbs

40.4g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Plain Greek Yogurt

0.33 cup Protein Granola

0.5 cup Mixed Berries

0.5 teaspoon Vanilla Extract

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PREPARATION

1
In a mixing bowl, combine the nonfat Greek yogurt with vanilla extract and stir until well blended.
2
Spoon a layer of the vanilla yogurt into a serving glass or bowl.
3
Sprinkle a layer of protein granola over the yogurt.
4
Add a layer of mixed berries on top of the granola.
5
Repeat the layers if desired or serve as is for a parfait presentation.
6
Enjoy immediately to maintain the crunchiness of the granola.