Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1 cup Mixed Berries; 1 tablespoon Almond Butter; 0.5 scoop Vanilla Protein Powder

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a layered delight featuring silky nonfat Greek yogurt blended with a hint of vanilla protein, fresh mixed berries bursting with summer sweetness, and a decadent drizzle of almond butter. This parfait is a dessert that packs a protein punch while satisfying your sweet cravings with clean, wholesome ingredients.

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NUTRITION

Protein

39.4g

Fat

10g

Carbs

34.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 cup Mixed Berries

1 tablespoon Almond Butter

0.5 scoop Vanilla Protein Powder

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PREPARATION

1
In a bowl, mix the nonfat Greek yogurt with the vanilla protein powder until well combined.
2
In a clear serving glass or bowl, layer half of the yogurt mixture at the bottom.
3
Add a layer of mixed berries over the yogurt.
4
Drizzle half the almond butter on top of the berries.
5
Repeat with the remaining yogurt, followed by another layer of berries.
6
Finish by drizzling the remaining almond butter over the top.
7
Serve immediately or chill for 10-15 minutes for a refreshing treat.