YOUR SOLIN GENERATED RECIPE
Fresh Herb Fluffy Veggie Scramble
Enjoy a light and fluffy scramble bursting with fresh herbs and vibrant veggies. This dish features a blend of whole eggs, egg whites, and lean ham for a balanced protein boost, accented with crisp bell peppers, fresh spinach, and juicy cherry tomatoes. The pop of flavor from aromatic herbs and a hint of olive oil makes every bite a refreshing, nutrient-rich experience, perfect for any time of the day.
INGREDIENTS
3 large Whole Eggs
3 Egg Whites
1 oz Lean Ham, diced
1/2 cup diced Red Bell Pepper
1 cup Fresh Spinach
1/2 cup halved Cherry Tomatoes
1 tsp Olive Oil
2 tbsp Fresh Mixed Herbs (parsley, basil)
PREPARATION
Crack the whole eggs into a bowl and add the egg whites. Whisk together until completely blended.
Stir in the diced lean ham, chopped red bell pepper, fresh spinach, and halved cherry tomatoes.
Season the mixture with a pinch of salt and pepper, then add the fresh mixed herbs.
Heat a non-stick skillet over medium heat and drizzle the olive oil to coat the surface.
Pour the egg and veggie mixture into the skillet. Allow the edges to set slightly before gently stirring.
Cook the scramble on medium heat, stirring occasionally until the eggs are set but still moist and fluffy.
Remove from heat and serve immediately, enjoying the fresh flavors and balanced texture.