Name: Silky Greek Yogurt Bowl with Mixed Berries and Protein Crunch
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt; 0.5 cup Mixed Berries; 0.33 cup Protein Granola; 1 teaspoon Honey

Silky Greek Yogurt Bowl with Mixed Berries and Protein Crunch

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Bowl with Mixed Berries and Protein Crunch

A refreshing dessert bowl that combines creamy nonfat Greek yogurt with a medley of juicy mixed berries, finished with a satisfying protein-packed granola crunch and a touch of honey for natural sweetness. Perfect for satisfying your sweet cravings while providing a balanced blend of protein and energizing carbohydrates.

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NUTRITION

Protein

43g

Fat

4.2g

Carbs

52.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

0.5 cup Mixed Berries

0.33 cup Protein Granola

1 teaspoon Honey

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PREPARATION

1
Spoon the 1.5 cups of nonfat Greek yogurt into a bowl, creating a smooth, creamy base.
2
Gently fold in the 0.5 cup of mixed berries, ensuring an even distribution of colors and flavors.
3
Sprinkle the 0.33 cup of protein granola over the yogurt and berries to add a crunchy, protein-rich texture.
4
Drizzle 1 teaspoon of honey over the top for a natural hint of sweetness.
5
Serve immediately and enjoy the mix of silky, fruity, and crunchy textures.