Name: Creamy Greek Yogurt with Fresh Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 125g Full-Fat Greek Yogurt; 75g Blueberries; 15g Honey; 8g Unsweetened Coconut Flakes

Creamy Greek Yogurt with Fresh Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Fresh Berries and Almonds

A refreshing and indulgent breakfast bowl featuring velvety full-fat Greek yogurt topped with a medley of juicy blueberries, a drizzle of golden honey, and a sprinkle of unsweetened coconut flakes, offering a perfect balance of creaminess, natural sweetness, and a tropical crunch to kickstart your day.

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NUTRITION

Protein

12.7g

Fat

11.5g

Carbs

29.7g

SERVINGS

1 serving

INGREDIENTS

125g Full-Fat Greek Yogurt

75g Blueberries

15g Honey

8g Unsweetened Coconut Flakes

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PREPARATION

1
Spoon the full-fat Greek yogurt into a serving bowl.
2
Gently fold in the blueberries to distribute them evenly over the yogurt.
3
Drizzle the honey over the top for natural sweetness.
4
Sprinkle the unsweetened coconut flakes evenly to add a light, tropical crunch.
5
Enjoy immediately for a fresh, satisfying breakfast.