YOUR SOLIN GENERATED RECIPE
Chocolate Protein Pudding with Chia Seeds
Indulge in a rich, velvety chocolate protein pudding that blends the creaminess of nonfat Greek yogurt with the deep cocoa flavor, while chia seeds provide a satisfying texture. A touch of almond butter and avocado oil deliver a smooth fat infusion, complemented by a hint of natural sweetness from honey. This delightful dessert is perfectly balanced for a post-workout treat that meets your precise macronutrient targets.
INGREDIENTS
150g Nonfat Greek Yogurt
15g Chocolate Whey Protein Powder
1 tbsp Unsweetened Cocoa Powder
1 tbsp Chia Seeds
1/2 cup Unsweetened Almond Milk
1/2 tbsp Almond Butter
1 tbsp Honey
2 tsp Avocado Oil
PREPARATION
In a medium bowl, whisk together the nonfat Greek yogurt and chocolate whey protein powder until fully combined.
Add the unsweetened cocoa powder and mix until the chocolate flavor is evenly distributed.
Stir in the chia seeds, unsweetened almond milk, almond butter, and honey, ensuring a smooth consistency.
Drizzle in the avocado oil and mix thoroughly to integrate the healthy fats into the pudding.
Cover the bowl and refrigerate for at least one hour, allowing the chia seeds to expand and the pudding to thicken.
Serve chilled and enjoy this protein-packed dessert as a satisfying treat.