Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Enjoy a decadent dessert that feels indulgent and satisfies your sweet tooth while delivering a powerful protein boost. This silky chocolate pudding is perfectly creamy with a charming almond butter swirl and a hint of honey, making it a satisfying finish to any meal.

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NUTRITION

331kcal
Protein
39.4g
Fat
12.3g
Carbs
19.2g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

1 scoop Chocolate Protein Powder

1 tbsp Almond Butter

1 tsp Unsweetened Cocoa Powder

100ml Unsweetened Almond Milk

1 tsp Honey

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PREPARATION

  • 1

    In a medium bowl, whisk together the nonfat Greek yogurt, chocolate protein powder, and unsweetened almond milk until the mixture is smooth and well combined.

  • 2

    Add the unsweetened cocoa powder and whisk again until fully incorporated.

  • 3

    Transfer the pudding into serving dishes or a small mixing bowl.

  • 4

    Drizzle the almond butter over the pudding. Using a fork or a small spatula, gently swirl the almond butter through the pudding to create a marbled effect.

  • 5

    Finish by drizzling a teaspoon of honey over the top for a hint of natural sweetness.

  • 6

    Refrigerate for at least 30 minutes to allow the flavors to meld and the pudding to thicken slightly before serving.

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Enjoy a decadent dessert that feels indulgent and satisfies your sweet tooth while delivering a powerful protein boost. This silky chocolate pudding is perfectly creamy with a charming almond butter swirl and a hint of honey, making it a satisfying finish to any meal.

NUTRITION

331kcal
Protein
39.4g
Fat
12.3g
Carbs
19.2g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

1 scoop Chocolate Protein Powder

1 tbsp Almond Butter

1 tsp Unsweetened Cocoa Powder

100ml Unsweetened Almond Milk

1 tsp Honey

PREPARATION

  • 1

    In a medium bowl, whisk together the nonfat Greek yogurt, chocolate protein powder, and unsweetened almond milk until the mixture is smooth and well combined.

  • 2

    Add the unsweetened cocoa powder and whisk again until fully incorporated.

  • 3

    Transfer the pudding into serving dishes or a small mixing bowl.

  • 4

    Drizzle the almond butter over the pudding. Using a fork or a small spatula, gently swirl the almond butter through the pudding to create a marbled effect.

  • 5

    Finish by drizzling a teaspoon of honey over the top for a hint of natural sweetness.

  • 6

    Refrigerate for at least 30 minutes to allow the flavors to meld and the pudding to thicken slightly before serving.