YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Bowl with Mixed Berries and Protein Crunch
Indulge in a refreshing and creamy Greek yogurt bowl layered with tangy mixed berries and a satisfying protein-packed crunchy topping. This dessert-style meal not only delights your palate with its balanced textures and flavors but also supports your weight maintenance goals with clean, nutritious ingredients.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 cup Mixed Berries
0.75 scoop Vanilla Whey Protein Powder
1/4 cup Low-Fat Granola
PREPARATION
In a serving bowl, spoon in the nonfat Greek yogurt ensuring a smooth base.
Gently fold in the mixed berries to evenly distribute their tangy sweetness.
Sprinkle the vanilla whey protein powder evenly over the yogurt and berries to infuse a rich, creamy flavor and boost the protein content.
Top with a crisp layer of low-fat granola to add the desired crunch.
Enjoy immediately for the best texture or chill for a few minutes if you prefer a cooler dessert.