YOUR SOLIN GENERATED RECIPE
Chocolate Greek Yogurt Protein Mousse
A decadent yet clean dessert that combines the creamy richness of nonfat Greek yogurt with a burst of chocolate flavor from cocoa powder and chocolate protein powder. Enhanced with a touch of almond milk and chia seeds for texture, this mousse hits the sweet spot for a satisfying treat that supports your protein needs.
INGREDIENTS
3/4 cup Nonfat Greek Yogurt (170g)
1 scoop Chocolate Protein Powder (30g)
1 tablespoon Unsweetened Cocoa Powder (5g)
1/4 cup Unsweetened Almond Milk (60g)
2 tablespoons Chia Seeds (24g)
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
Slowly add the almond milk while stirring to achieve a smooth, mousse-like consistency.
Mix in the chia seeds thoroughly, ensuring they are evenly distributed.
Let the mixture rest for 10 minutes to allow the chia seeds to swell, adding texture to the mousse.
Serve chilled. Enjoy this rich, protein-packed chocolate mousse as a satisfying dessert.