Grilled Chicken Caesar Salad with Crispy Romaine

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Caesar Salad with Crispy Romaine

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Caesar Salad with Crispy Romaine

A vibrant twist on the classic Caesar salad featuring succulent grilled chicken atop crisp romaine lettuce, lightly tossed with a zesty, low-calorie Caesar dressing and topped with crunchy croutons and a sprinkle of Parmesan cheese. This dish is a balanced blend of textures and flavors designed to delight your palate while keeping the macros in check.

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NUTRITION

360kcal
Protein
40.1g
Fat
15g
Carbs
15.8g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

2 cups Romaine Lettuce

1 tablespoon Light Caesar Dressing

1/4 cup Whole Grain Croutons

1 tablespoon Parmesan Cheese

1 teaspoon Olive Oil

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Brush the chicken breast lightly with olive oil and season with salt and pepper.

  • 3

    Grill the chicken for about 5-7 minutes per side until fully cooked and the internal temperature reaches 165°F. Allow it to rest for a few minutes before slicing.

  • 4

    Chop the romaine lettuce into bite-sized pieces and place in a large mixing bowl.

  • 5

    Add the light Caesar dressing to the lettuce and toss lightly to ensure even coating.

  • 6

    Top the dressed lettuce with the grilled chicken slices, sprinkle with whole grain croutons and Parmesan cheese.

  • 7

    Finish with a light drizzle of olive oil if desired and serve immediately for the best texture.

Grilled Chicken Caesar Salad with Crispy Romaine

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Caesar Salad with Crispy Romaine

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Caesar Salad with Crispy Romaine

A vibrant twist on the classic Caesar salad featuring succulent grilled chicken atop crisp romaine lettuce, lightly tossed with a zesty, low-calorie Caesar dressing and topped with crunchy croutons and a sprinkle of Parmesan cheese. This dish is a balanced blend of textures and flavors designed to delight your palate while keeping the macros in check.

NUTRITION

360kcal
Protein
40.1g
Fat
15g
Carbs
15.8g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

2 cups Romaine Lettuce

1 tablespoon Light Caesar Dressing

1/4 cup Whole Grain Croutons

1 tablespoon Parmesan Cheese

1 teaspoon Olive Oil

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Brush the chicken breast lightly with olive oil and season with salt and pepper.

  • 3

    Grill the chicken for about 5-7 minutes per side until fully cooked and the internal temperature reaches 165°F. Allow it to rest for a few minutes before slicing.

  • 4

    Chop the romaine lettuce into bite-sized pieces and place in a large mixing bowl.

  • 5

    Add the light Caesar dressing to the lettuce and toss lightly to ensure even coating.

  • 6

    Top the dressed lettuce with the grilled chicken slices, sprinkle with whole grain croutons and Parmesan cheese.

  • 7

    Finish with a light drizzle of olive oil if desired and serve immediately for the best texture.