YOUR SOLIN GENERATED RECIPE
Savory Stir-Fried Beef with Tender Broccoli and Brown Rice
Enjoy a hearty and healthful dinner featuring lean stir-fried beef with crisp broccoli and a side of nutty brown rice, all lightly dressed in a splash of soy sauce. This dish delivers a satisfying blend of textures and flavors, making it a perfect balanced meal for any time of day.
INGREDIENTS
5 oz Lean Beef Sirloin
1 cup chopped Broccoli
0.5 cup cooked Brown Rice
0.5 tbsp Olive Oil
1 tbsp Low-Sodium Soy Sauce
1 clove Garlic, minced
1 tsp Fresh Ginger, grated
PREPARATION
Thinly slice the lean beef sirloin against the grain to ensure tenderness.
Prepare the broccoli by chopping it into bite-sized florets and mince the garlic, and grate the ginger.
Heat a wok or large non-stick skillet over medium-high heat and add the olive oil.
Add the minced garlic and grated ginger to the oil, stirring until fragrant for about 30 seconds.
Add the beef slices and stir-fry until they are browned on the outside but still tender inside, about 3-4 minutes.
Toss in the broccoli florets and stir-fry for an additional 2-3 minutes until they are bright green and just tender.
Pour in the low-sodium soy sauce and continue stirring to evenly coat the beef and broccoli.
Serve the savory stir-fried beef and broccoli over a bed of cooked brown rice.
Enjoy your balanced meal that blends lean protein, vibrant vegetables, and hearty whole grains.