YOUR SOLIN GENERATED RECIPE
Lean BBQ Meatloaf with Crispy Bacon
Savor this lean and hearty meatloaf that melds lean ground turkey with a hint of smoky sugar-free BBQ sauce, accented by crisp turkey bacon and tender veggies, all bound together with a touch of rolled oats for texture. It’s a balanced meal with a delightful, savory kick perfect for a satisfying dinner.
INGREDIENTS
6 oz Lean Ground Turkey
2 large Egg Whites
1 slice Turkey Bacon
1/8 cup Rolled Oats
1/4 cup Chopped Onion
1/4 cup Chopped Green Bell Pepper
1 tbsp Sugar-Free BBQ Sauce
PREPARATION
Preheat the oven to 375°F and lightly grease a small loaf pan.
In a large bowl, combine lean ground turkey, egg whites, rolled oats, chopped onion, and chopped green bell pepper.
Mix the ingredients thoroughly until well incorporated. Season with salt and pepper as desired.
Shape the mixture into a small loaf and place it in the prepared pan.
Brush the top generously with sugar-free BBQ sauce.
Lay the turkey bacon slice across the top of the loaf.
Bake in the preheated oven for 25-30 minutes, or until the meatloaf is cooked through and the bacon is crispy.
Remove from the oven and allow to cool for a few minutes before slicing and serving.