YOUR SOLIN GENERATED RECIPE
Hearty White Bean and Chicken Sausage Stew
Savor a comforting bowl of savory stew featuring robust chicken sausage, creamy white beans, tender kale, and a medley of diced tomatoes and aromatic vegetables. This hearty dish is simmered in a fragrant broth with a hint of garlic and olive oil, offering a balanced mix of protein and nutrients in every spoonful.
INGREDIENTS
6 oz Chicken Sausage
1/2 cup White Beans (canned, drained)
1 cup Kale
1/2 cup Diced Tomatoes
1/4 medium Onion
1 clove Garlic
1 tsp Olive Oil
1 cup Chicken Broth (low-sodium)
PREPARATION
Heat olive oil in a medium saucepan over medium heat.
Add finely chopped onion and garlic; sauté until softened and fragrant.
Slice the chicken sausage into bite-sized pieces and add to the pan, browning lightly.
Stir in diced tomatoes, drained white beans, and chopped kale.
Pour in the chicken broth and bring the mixture to a gentle simmer.
Let the stew cook for about 10-12 minutes, allowing flavors to meld and the kale to wilt.
Season with salt, pepper, and optional herbs to taste.
Serve warm and enjoy your hearty, protein-packed stew.