YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
A refreshing and nutritious dessert parfait that layers creamy nonfat Greek yogurt with a delicate mix of berries, a boost of protein from whey, and a sprinkle of chia seeds and almonds for added texture. Enjoy this light yet satisfying treat that perfectly balances tangy, sweet, and crunchy elements.
INGREDIENTS
0.75 cup Nonfat Greek Yogurt (184g)
0.75 scoop Whey Protein Isolate Powder (21g)
0.5 cup Mixed Berries (75g)
1 tablespoon Chia Seeds (12g)
1 tablespoon Chopped Almonds (8g)
PREPARATION
In a bowl, add 0.75 cup of nonfat Greek yogurt.
Mix in 0.75 scoop of whey protein isolate powder until thoroughly combined.
Gently fold in 0.5 cup of mixed berries to distribute them evenly through the yogurt mixture.
Layer the mixture into a serving glass, then sprinkle 1 tablespoon of chia seeds over the top.
Finish by adding 1 tablespoon of chopped almonds for a satisfying crunch.
Refrigerate for 10-15 minutes if a chilled dessert is preferred, and enjoy!