Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Nonfat Greek Yogurt; 1/2 cup Mixed Berries; 0.75 scoop Whey Protein Powder; 1 tablespoon Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Dive into a refreshing parfait that balances tart nonfat Greek yogurt with the natural sweetness of mixed berries, enriched by a subtle protein boost from whey and a nutty finish from almond butter. Perfectly layered for a treat that's as delightful to look at as it is to eat.

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NUTRITION

Protein

42g

Fat

9.8g

Carbs

22.3g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

1/2 cup Mixed Berries

0.75 scoop Whey Protein Powder

1 tablespoon Almond Butter

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PREPARATION

1
In a mixing bowl, combine the nonfat Greek yogurt and whey protein powder. Stir until the protein powder is fully incorporated.
2
Spoon a layer of the protein-enriched yogurt into a serving glass or bowl.
3
Add a layer of mixed berries over the yogurt.
4
Repeat the layering process if desired for a more visually appealing parfait.
5
Top the parfait with a drizzle of almond butter for a nutty finish.
6
Serve immediately and enjoy this refreshing, protein-packed dessert.