Greek Yogurt with Sliced Almonds and Protein Powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt with Sliced Almonds and Protein Powder

YOUR SOLIN GENERATED RECIPE

Greek Yogurt with Sliced Almonds and Protein Powder

A refreshing, high-protein breakfast bowl that combines creamy non-fat Greek yogurt with a boost of protein powder, crunchy sliced almonds, a sprinkle of granola for a satisfying crunch, and a touch of chia seeds for additional texture and nutrition. Perfect for dorm life with simple assembly yet delicious flavor.

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NUTRITION

392kcal
Protein
35.7g
Fat
13.3g
Carbs
34.7g

SERVINGS

1 serving

INGREDIENTS

180g Non-fat Greek Yogurt

15g Whey Protein Powder

1 tbsp Sliced Almonds (8g)

30g Granola

1 tbsp Chia Seeds (12g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Spoon the 180 grams of non-fat Greek yogurt into a bowl.

  • 2

    Mix in the 15 grams of whey protein powder until smooth and well combined.

  • 3

    Top with 1 tablespoon of sliced almonds for a satisfying crunch.

  • 4

    Sprinkle 30 grams of granola evenly over the yogurt for additional texture.

  • 5

    Finish by adding 1 tablespoon of chia seeds for extra nutrition.

  • 6

    Enjoy immediately for a delicious, high-protein breakfast, perfect for busy dorm mornings.

Greek Yogurt with Sliced Almonds and Protein Powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt with Sliced Almonds and Protein Powder

YOUR SOLIN GENERATED RECIPE

Greek Yogurt with Sliced Almonds and Protein Powder

A refreshing, high-protein breakfast bowl that combines creamy non-fat Greek yogurt with a boost of protein powder, crunchy sliced almonds, a sprinkle of granola for a satisfying crunch, and a touch of chia seeds for additional texture and nutrition. Perfect for dorm life with simple assembly yet delicious flavor.

NUTRITION

392kcal
Protein
35.7g
Fat
13.3g
Carbs
34.7g

SERVINGS

1 serving

INGREDIENTS

180g Non-fat Greek Yogurt

15g Whey Protein Powder

1 tbsp Sliced Almonds (8g)

30g Granola

1 tbsp Chia Seeds (12g)

PREPARATION

  • 1

    Spoon the 180 grams of non-fat Greek yogurt into a bowl.

  • 2

    Mix in the 15 grams of whey protein powder until smooth and well combined.

  • 3

    Top with 1 tablespoon of sliced almonds for a satisfying crunch.

  • 4

    Sprinkle 30 grams of granola evenly over the yogurt for additional texture.

  • 5

    Finish by adding 1 tablespoon of chia seeds for extra nutrition.

  • 6

    Enjoy immediately for a delicious, high-protein breakfast, perfect for busy dorm mornings.